Smoky Seitan Pinto Bean and Hominy Stew Ingredients
1 tbsp canola oil
- One particular 1/2 glasses diced white onion (concerning A single big)
- 1 mug diced celery (about 2 stalks)
- 3/4 glass diced carrot (about One particular large)
- One pot diced green bell pepper (concerning A single)
- One tsp of minced garlic herb
- A couple of glasses natural vegetable broth (such as Swanson Certified Natural and
- One particular tsp chili powdered
- 1/2 tsp salt
- 1/2 tsp of chipotle chile natural powder
- One and a half(28-ounce) can diced tomatoes, undrained
- One lb . seitan, cubed
- 1 (5-ounce) could white hominy, washed and also cleared
- One and a half(15-ounce) can pinto beans, washed as well as drained
How to make Smoky Seitan Pinto Bean and Hominy Stew
- High temperature essential oil in a very Saucepan more than medium-high heat.
- Include onion and next Some elements (by means of garlic oil) in order to griddle; sauté Five min’s. Include broth and staying elements to be able to pot; bring to a new facial boil. Minimize warmth, along with simmer 15 minutes as well as right up until veggies are generally soft.
Smoky Seitan Pinto Bean and Hominy Stew is ready to serve.
YIELD: 8 servings