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Quinoa Salad with Artichokes and Parsley Recipe

Quinoa Salad with Artichokes and Parsley Ingredients

  • Quinoa Salad with Artichokes and Parsley Recipe
    Quinoa Salad with Artichokes and Parsley Recipe

    1 tbsp . olive oil

  • One particular glass sliced springtime or nice red onion
  • 1/2 tsp cut fresh thyme
  • 1 (9-ounce) deal frosty artichoke minds, thawed
  • A single cup fat-free, lower-sodium chicken broth
  • 1/2 cup natural quinoa
  • A single cup marauded fresh parsley
  • 5 teaspoons grated lemon rind
  • A single 1/2 tbsps fresh new lemon juice
  • 1/4 teaspoon kosher salt

How to make Quinoa Salad with Artichokes and Parsley

  • Heat gas in a very channel pot more than medium-high temperature. Increase red onion and also thyme; sauté Your five units or until red onion can be sensitive.
    Include artichokes; sauté 2 min’s or perhaps until carefully warmed. Put broth and
    ancient grains; provide for any simmer. Cover as well as cook 20 moments or
    perhaps until water is completely absorbed.
  • Remove pan via heat. Stir within parsley, skin, fruit juice, as well as salt. Provide
    warm or even in space temperature.
  • Quinoa Salad with Artichokes and Parsley is ready to serve.

YIELD: 8 servings (serving size: about 1/3 cup)
TOTAL:32 MINUTES

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