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Paneer Bhurji Recipe

Paneer Bhurji Ingredients:

Paneer Bhurji Recipe

  • 2 tbsp oil
  • 4 tsp chopped garlic
  • 1 tbsp chopped ginger
  • 1-2 chopped green chillies
  • 1 tsp cumin seeds
  • 2 diced onions
  • 1/4 tsp ground turmeric
  • 1/2 tsp chilli powder
  • 2 tomatoes diced
  • 400 gm crumbled paneer
  • 1 diced capsicum
  • 1 tbsp chopped coriander
  • 1/2 tsp chat masala
  • salt

How to make Paneer Bhurji

  • Heat oil in large pan. Add ginger, garlic and chillies.
  • After 20 seconds stir in cumin and onions. Cook onions until soft, stir in turmeric and chilli powder over a fast flame.
  • Add tomatoes and allow juices to evaporate. Lower heat, add paneer and heat through.
  • Season well. Add capsicum and coriander.
  • Sprinkle with chat masala before serving.

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