Italian Garbanzo Salad Ingredients
Several mugs carefully marauded fennel lamp
- 2 glasses marauded tomato
- One 3/4 cups quickly marauded red onion
- A single glass sliced fresh new basil
- 1/3 pot balsamic vinegar
- One particular tbsp olive oil
- 1 tsp of recently soil black pepper
- 1/4 tsp . salt
- Some garlic herb cloves, minced
- 2 (16 1/2-ounce) beers chickpeas (garbanzo beans), rinsed and also exhausted
- 1/2 pot (2 ounces) crumbled feta cheese
How to make Italian Garbanzo Salad
- Mix most ingredients with the exception of your cheese inside a dish; chuck nicely. Permit stand Thirty minutes; mix along with cheese.
Italian Garbanzo Salad is ready to serve.
YIELD: 8 servings