Garlic Green Beans Ingredients
1 1/2 weight very small green beans (haricots verts), cut
- 1 tbsp butter
- A single tbsp olive oil
- Three or more garlic clove cloves, minced
- 1 tsp . kosher salt
- A single teaspoon recently floor pepper
How to make Garlic Green Beans
- Cook green pinto beans throughout boiling salted drinking water to cover Three or
more units or perhaps till crisp-tender; deplete. Plunge green espresso beans
directly into ice water to avoid the particular cooking method, as well as drain.
- Burn butter along with acrylic inside a moderate fry pan more than medium-high warmth; include green pinto beans, garlic clove, salt, and pepper, as well as sauté 4 to 5 minutes or even until eventually thoroughly warmed up.
Garlic Green Beans is ready to serve.
YIELD: Makes 6 to 8 servings
COOK TIME:8 MINUTES
PREP TIME:15 MINUTES