- Strawberry 1 tin
- Cream 1 packet
- Strawberry jelly 1 packet
- Walnut 100 gm
- Castor sugar 2 tbsp
How to make Strawberry Thick Triple Layer Shake
- Sprinkle 2 tbsp castor sugar on 1 tin strawberry, put in freezer.
- Also freeze 1 packet cream till firm.
- Dissolve 1 packet of strawberry jelly in 2 cup warm water, pour in serving glasses and keep aside till firm.
- Now blend together strawberries and chilled cream. Pour in glasses, garnish with 100 gm walnut and fresh cream.
Strawberry Thick Triple Layer Shake is ready to serve chilled.