Home / Chicken Salsa Pasta – Rida Aftab Recipe

Chicken Salsa Pasta – Rida Aftab Recipe

Ingredients

  • Chicken Salsa Pasta - Rida Aftab Recipe
    Chicken Salsa Pasta

    ½ kg chicken

  • ½ packet boiled pasta
  • 2 capsicums
  • 2 tomatoes
  • 2 green chilies
  • 2 onions
  • 1 cup tomato ketchup
  • 1 tsp red chili flakes
  • 1 tsp black pepper
  • 1 tbsp brown sugar
  • 1 tbsp finely chopped garlic
  • ½ tsp salt
  • ½ tsp oregano
  • 2 tbsp vinegar
  • 4 tbsp oil
  • 4 tbsp soya sauce

How to make Chicken Salsa Pasta

  • Mix ½ kg chicken with 1 tsp black pepper and ½ tsp salt and keep aside.
  • In a pan, heat 5 tbsp oil and add ½ kg chicken to it. Cook in a covered pan for 10 minutes or until chicken is tender.
  • In a separate pan, sauté 1 tbsp finely sliced garlic in 2 tbsp heated oil.
  • When garlic is fragrant, add 2 capsicums, 2 onions, 2 tomatoes and 2 green chilies. Make sure all vegetables are finely sliced.
  • Then add 2 tbsp vinegar, 1 tsp crushed black pepper, 1 tbsp brown sugar, 4 tbsp soya sauce, ½ tsp oregano and 1 cup tomato ketchup. Stir well and turn off the flame.
  • Take out noodles salsa and chicken on a serving platter.
  • Chicken Salsa Pasta is ready to serve.

 

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