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Tee’s Corn Pudding Recipe

Tee’s Corn Pudding Ingredients

  • Tee's Corn Pudding
    Tee's Corn Pudding

    1/4 glass sugar

  • Three tablespoons all-purpose flour
  • A couple of teaspoons cooking powder
  • One 1/2 teaspoons salt
  • 6 huge offspring
  • Two cups cooking lotion
  • 1/2 pot butter or even margarine, melted
  • 6 glasses clean corn kernels (about 14 ears)

How to make Tee’s Corn Pudding

  • Blend very first Four ingredients.
  • Stir with each other offspring, cooking ointment, and also butter. Progressively add sugar blend, whisking until easy; blend throughout corn. Serve blend in a casually greased 13- a 9-inch cooking plate.
  • Make at 350° for Forty five min’s or perhaps until gold brownish and. Permit stay Your five moments.
  • Some servings iced total kernel corn or even canned shoepeg corn, cleared, could possibly be taken.
  • Tee’s Corn Pudding is ready to serve.

YIELD: Makes 8 servings