1/4 cup fine dry bread crumbson Sale
- 2 teaspoon garam masalaon Sale
- 1/4 teaspoon salton Sale
- 1/4 teaspoon ground red pepperon Sale
- 1 pound uncooked ground chickenon Sale
- Two tablespoons plain yogurton Sale
- 4 seeded hamburger buns or even kaiser rolls, split as well as toastedon Sale
- 1 recipe Minty Cucumbers (observe recipe below)On Sale
- Kale or even lettuceon Sale
How to make Tandoori Chicken Burgers
- In a dish combine bread particles, garam masala, salt, as well as ground red spice up. Include chicken as well as yogurt; blend well. Form the poultry combination into four 3/4-inch-thick patties.
- For any charcoal barbeque grill, barbeque grill hamburgers about the stand of the discovered barbeque grill directly over medium coals for Fourteen in order to Eighteen minutes or even till no longer pink (165 diploma Y), turning once midway via barbecuing. (For any propane gas grill, pre-heat barbeque grill. Reduce warmth to moderate. Location burgers on barbeque grill stand over warmth. Cover as well as grill as over.) Remove hamburgers through barbeque grill. Function hamburgers upon done buns along with Minty Cucumbers and kale or even lettuce. Makes 4 portions.
Tandoori Chicken Burgers is ready to serve.
Prep Time: 30 mins
Total Time: 44 mins
Servings: 4 servings