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Tag Archives: Seafood Appetizers

Seafood Appetizers Recipe

Ingredients:

  • Seafood Appetizers
    Seafood Appetizers

    Two cups frozen cooked cocktail or even salad shrimp

  • 1 (8-oz.) can Pillsbury® Refrigerated Crescent Dinner Rolls
  • One and a half cup flaked fake crabmeat (surimi), reduce in to small pieces
  • One and a half teaspoon seafood seasoning blend
  • One and a half tsp garlic powder
  • 6 oz. (One 1/2 cups) shredded Mexican cheese blend
  • 1 teaspoon dried parsley flakes

How to make Seafood Appetizers

  • Heat stove to 375°F. Thaw shrimp because directed upon bundle. Drain nicely; push between sponges to remove extra fluid. Cut shrimp into small pieces.
  • Unroll dough on to ungreased cookie sheet. Push to create 12×8-inch rectangle; firmly push perforations in order to seal. Best money with shrimp and all leftover ingredients so as outlined.
  • Bake at 375°F. for 15-20 minutes or even till brown crust area is actually golden brown. Reduce into pieces.
  • Seafood Appetizers is ready to serve.

Prep Time: 15 minutes
Total Time: 35 minutes
Servings: 24 servings