Sauteed Chicken Cutlets Ingredients
Four skinless, boneless chicken cutlets as well as busts halves (concerning 1 pound),
flattened for you to 1/3 in . thick
- Salt, to tastes
- Newly ground pepper, to tastes
- 2/3 mug Italian-seasoned breadcrumbs
- 1/3 cup grated Parmesan cheese
- One large ovum, beaten
- Five tbsps . extra-virgin olive oil, broken down
- Some servings put together baby greens
- A couple of tomato vegetables, sliced
- 1/2 pot sliced up cucumber
- Only two tbsps . minced refreshing basil, chives, or even tarragon, or a combination
- A single tbsp . balsamic or even red wine white vinegar
How to make Sauteed Chicken Cutlets
- Time of year chicken with salt as well as pepper. Combine breadcrumbs and
Parmesan inside a low dish. Take egg in the independent low bowl. Dip chicken
within egg cell, letting extra get off. Coating either side within crumb mixture.
- Heat A couple of tbsps essential oil in a large frying pan around medium-high
temperature until warm. Put A couple of cutlets, and cook Two min’s upon both sides
or perhaps till cooked by means of. Repeat with Only two tablespoons acrylic along
with outstanding A couple of cutlets.
- Toss baby vegetables using tomato, cucumber, along with herbal treatments. Stir
with each other leftover One tbsp . olive oil together with vinegar, along with time along with salt and also pepper. Throw greens with attire. Assist cutlets topped with salad.
Sauteed Chicken Cutlets is ready to serve.
YIELD: Makes 4 servings
COOK TIME:8 MINUTES
PREP TIME:15 MINUTES