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Sausage Fry Recipe

Sausage Fry Instructions

  • Sausage Fry
    Sausage Fry

    Sausage (wurst, kielbasa, no matter).

  • Pan with cover
  • Olive Oil
  • Water

How to make Sausage Fry

  • Lightly coat the pan with olive oil and set to medium heat.
  • Once hot, place the sausages in the pan. Brown each side (about a minute per).
  • Reduce heat to low, add about a half cup of water and cover.
  • Let cook for seven to 10 minutes or to desired tenderness, rotating the sausages half way through. If you have a meat
  • Sausage Fry is ready to serve.