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Tag Archives: Sangria

Game Day Sangria Recipe

Game Day Sangria Ingredients

  • Game Day Sangria Recipe
    Game Day Sangria Recipe

    2 cups lemon juice

  • 2 cups orange juice
  • 2 cups white sugar
  • 2 cups brandy
  • 4 cups red wine
  • 4 cups club soda
  • ice cubes, for serving

How to make Game Day Sangria

  • Combine the lemon juice, orange juice, and sugar in a pitcher. Stir until sugar has dissolved completely. Add the brandy, red wine, and club soda. Serve in glasses with ice.
  • Game Day Sangria is ready to serve.

Prep Time:10 Min
Ready In:10 Min
Servings: 8

Sangria by the Pros Recipe

Sangria by the Pros Ingredients

  • Sangria by the Pros Recipe
    Sangria by the Pros Recipe

    1 orange

  • 1 lemon
  • 1 lime
  • 1 medium all purpose apples, pared, cored and sliced
  • 1 cup pitted cherries
  • 1 cup fresh pineapple chunks
  • 3/4 cup brandy
  • 1 (750 milliliter) bottle dry red wine
  • 1 (12 ounce) can lemon-lime soda to taste
  • 1 cup orange juice to taste

How to make Sangria by the Pros

  • Slice the orange, lemon, and lime into thin rounds. Place the citrus in a pitcher with the apples, cherries, and pineapple. Pour in the brandy and refrigerate for 2 hours of
    more. Chill the bottle of red wine, lemon-lime soda, and orange juice at the same
    time.
  • Gently crush the fruits with a spoon, then stir in the red wine, lemon-lime soda, and orange juice. Add additional brandy or orange juice to taste.
  • Sangria by the Pros is ready to serve.

Prep Time:20 Min
Ready In:2 Hrs 20 Min
Servings: 6

Peach Basil Sangria Recipe

Peach Basil Sangria Ingredients

  • Peach Basil Sangria Recipe
    Peach Basil Sangria Recipe

    3/4 cup white sugar

  • 1 cup loosely packed fresh basil leaves
  • 3 1/2 cups peach nectar
  • 1/4 cup fresh lemon juice
  • 1 (750 milliliter) bottle white wine such as Pinot Grigio

How to make Peach Basil Sangria

  • In a saucepan, combine the sugar, basil leaves, half of the peach nectar and
    lemon juice. Bring to a simmer, crushing the basil leaves with the back of a spoon to
    release their flavor. Simmer just long enough to melt the sugar, then remove from
    the heat and allow to cool.
  • Strain the basil mixture into a pitcher filled with ice cubes. Pour in wine and remaining peach nectar. Stir briefly and serve.
  • Peach Basil Sangria is ready to serve.

Prep Time:5 Min
Cook Time:5 Min
Ready In:10 Min
Servings: 4

Perfect Sangria Recipe

Perfect Sangria Ingredients

  • Perfect Sangria Recipe
    Perfect Sangria Recipe

    2 navel oranges, thinly sliced

  • 2 lemons, thinly sliced
  • 2 limes, thinly sliced
  • 1 pear, cored and chopped
  • 1 kiwi, peeled and sliced
  • 1 cup fresh strawberries, sliced
  • 1 (20 ounce) can pineapple chunks in juice
  • 1/2 cup white sugar
  • 1/2 cup Cointreau or other orange liqueur
  • 1 cup white rum
  • 1/3 cup coconut-flavored rum
  • 2 cups orange juice
  • 2 (750 milliliter) bottles dry red wine, chilled
  • 1/2 (12 fluid ounce) can frozen pink lemonade concentrate, thawed
  • 1/4 cup lemon juice
  • 2 tablespoons lime juice
  • 1 cup lemon-lime soda, chilled

How to make Perfect Sangria

  • Place the oranges, lemons, limes, pear, kiwi, strawberries, pineapple chunks and juice, and white sugar into a large bowl. Pour the Cointreau, white rum, coconut-flavored rum, and orange juice over the fruit. Stir gently to dissolve the sugar. Cover and refrigerate for 2 hours.
  • Add the red wine, pink lemonade concentrate, lemon juice, and lime juice. Cover
    and refrigerate for 2 hours, or overnight.
  • Before serving, add the chilled lemon-lime soda. Serve over ice, spooning the
    fruit into the glass with the liquid. Garnish with an orange slice or maraschino
    cherries.
  • Perfect Sangria is ready to serve.

Prep Time:30 Min
Ready In:4 Hrs 30 Min
Servings: 12

Monica’s Baptist Sangria Recipe

Monica’s Baptist Sangria Ingredients

  • Monica's Baptist Sangria Recipe
    Monica's Baptist Sangria Recipe

    1 (2 liter) bottle lemon-lime flavored carbonated beverage

  • 1 cup instant tea powder
  • 2 oranges, sliced into rounds
  • 1 lemon, sliced into rounds
  • 3 cups ice

How to make Monica’s Baptist Sangria

  • Pour the lemon-lime soda into a punch bowl, and stir in the instant iced tea. Float the orange and lemon slices in the punch, and add ice. Serve immediately.
  • Monica’s Baptist Sangria is ready to serve.

Prep Time:10 Min
Ready In:10 Min
Servings: 12

White Peach Sangria Recipe

White Peach Sangria Ingredients

  • White Peach Sangria Recipe
    White Peach Sangria Recipe

    1 (750 milliliter) bottle dry white wine

  • 3/4 cup peach flavored vodka
  • 6 tablespoons frozen lemonade concentrate, thawed
  • 1/4 cup white sugar
  • 1 pound white peaches, pitted and sliced
  • 3/4 cup seedless red grapes, halved
  • 3/4 cup seedless green grapes, halved

How to make White Peach Sangria

  • In a large pitcher, combine dry white wine, peach vodka, lemonade concentrate and sugar. Stir until sugar is dissolved. Add sliced peaches, red and green grapes.
  • Refrigerate sangria until well chilled, at least 2 hours, or overnight to blend flavors. Serve over ice, and use a slotted spoon to include sliced peaches and grapes with each serving.
  • White Peach Sangria is ready to serve.

Prep Time:10 Min
Ready In:4 Hrs 10 Min
Servings: 6

Classic Spanish Sangria Recipe

Classic Spanish Sangria Ingredients

  • Classic Spanish Sangria Recipe
    Classic Spanish Sangria Recipe

    1 lemon

  • 1 lime
  • 1 orange
  • 1 1/2 cups rum
  • 1/2 cup white sugar
  • 1 (750 milliliter) bottle dry red wine
  • 1 cup orange juice

How to make Classic Spanish Sangria

  • Have the fruit, rum, wine, and orange juice well chilled. Slice the lemon, lime and
    orange into thin rounds and place in a large glass pitcher. Pour in the rum and sugar.
    Chill in refrigerator for 2 hours to develop the flavors.
  • When ready to serve, crush the fruit lightly with a wooden spoon and stir in the
    wine and orange juice. Adjust sweetness to taste.
  • Classic Spanish Sangria is ready to serve.

Prep Time:10 Min
Ready In:2 Hrs 10 Min
Servings: 6

Sangria Recipe

Sangria Ingredients

  • Sangria Recipe
    Sangria Recipe

    1/2 cup brandy

  • 1/4 cup lemon juice
  • 1/3 cup frozen lemonade concentrate
  • 1/3 cup orange juice
  • 1 (750 milliliter) bottle dry red wine
  • 1/2 cup triple sec
  • 1 lemon, sliced into rounds
  • 1 orange, sliced into rounds
  • 1 lime, sliced into rounds
  • 1/4 cup white sugar (optional)
  • 8 maraschino cherries
  • 2 cups carbonated water (optional)

How to make Sangria

  • In a large pitcher or bowl, mix together the brandy, lemon juice, lemonade concentrate, orange juice, red wine, triple sec, and sugar. Float slices of lemon,
    orange and lime, and maraschino cherries in the mixture. Refrigerate overnight for
    best flavor. For a fizzy sangria, add club soda just before serving.
  • Sangria is ready to serve.

Prep Time:10 Min
Cook Time:20 Min
Ready In:30 Min
Servings: 8