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Salsa II Recipe

Salsa II Ingredients

  • Salsa II Recipe
    Salsa II Recipe

    Half a dozen pounds roma (plum) tomato vegetables

  • 1/4 lb roma (plum) garlic, cut
  • A couple of tbsps garlic herb powdered ingredients
  • 1/4 cup lemon juice
  • One particular 1/2 tablespoons salt
  • A single tbsp ground cayenne pepper pepper
  • 1 1/2 teaspoons ground cumin
  • One and a halfred red onion, sliced
  • 1 white red onion, chopped
  • One and a halfyellow onion, marauded
  • A single lb . jalapeno peppers, chopped
  • 1/3 number refreshing cilantro, cut

How to make Salsa II

  • Bring a sizable big pot associated with drinking water to steam. Lightly spot Some
    pounds tomato vegetables into drinking water to be able to ease skin and hang
    colour. Drain, peel off as well as grind.
  • Mix sliced garlic, garlic clove powdered, lemon juice, salt, cayenne pepper pepper and
    also cumin in to the pot along with smashed garlic. Mix to be able to preferred
    fullness. Give the boil. Add red red onion, white red onion, yellow onion, jalapeno
    peppers as well as cilantro. Carry on boiling till fruit and vegetables are generally
    soft as well as mixture features achieved desired uniformity. Take away coming from
    warmth. Refrigerate until serving.
  • Salsa II is ready to serve.

Prep Time:30 Min
Cook Time:20 Min
Ready In:50 Min
Servings: 96