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Spaghetti Marco Polo – Rida Aftab Recipe

Spaghetti Marco polo Ingredients

  • rida aftab spaghetti marco polo
    Spaghetti Marco Polo

    Boiled spaghetti 1/2 packet

  • Fried peanuts 1 cup
  • Mince meat 1/2 kg
  • Capsicum 1
  • Fresh red chilies 4
  • Basil; 6
  • Olives 10
  • Parsley 1/2 bunch
  • Black pepper 1 tsp
  • Garlic 1 tsp
  • Chili sauce 1 tbsp
  • Parmesan cheese 1 tbsp
  • Salt 1/2 tsp
  • Oil 3 tbsp

How to make Spaghetti Marco Polo

  • Heat 3tbsp oil in a pan and add 1tsp garlic. Fry for 1-2 minutes
  • Add 1/2kg mince meat and fry till the oil floats on top
  • Add 1tsp black pepper,1/2TSP SALT,1TBSP chili sauce,1 capsicum.Fry for 1 minute
  • Add the chopped parsley, 6 basil leaves and 10 olives.
  • Mix well and cook for 1-2 minutes Turn the flame off
  • Place the boiled spaghetti in a platter. Put the cooked minced meat on top
  • Sprinkle 1tbsp mozzarella cheese on top, 1 cup fried peanuts and 4 fresh red chilies.
  • Spaghetti Marco Polo is ready to serve.