Rice ( blank ) A pair of cups
- Carrots : A person cup grated
- Onion : 1 medium sized chopped
- Cumin seeds : A single teaspoon
- Green chillies ( space ) Three or even while per spice level
- Ginger- garlic paste – Just one tablespoon
- Oil/ butter : Three or more spoons
- Coriander leaves for garnishing
How to make Mexican rice pudding Recipe
- Heating oil inside of a pressure cooker as well as readend the particular cumin seeds.
- As soon as they begin spluttering create a chopped onion and also saute well till they will change clear..Increase your ginger garlic paste in addition to chopped green chillies as well as saute for the moment till the natural aroma fades away..Create a grated carrots along with just as before saute for a second.Increase a rice (preferrably basmati) and merge them together with many of the ingredients..Add required volume of sea salt in addition to drinking water(for two cups basmati rice:Some cups h2o) and cook right up until rice is done..garnish using coriander leaves..
- Mexican rice pudding Recipe is ready to serve.