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Apple Refrigerator Pickle Recipe

Apple Refrigerator Pickle Ingredients

  • Apple Refrigerator Pickle
    Apple Refrigerator Pickle

    1 cup water

  • 1 cup cider vinegar
  • 1 cup white sugar
  • 1 tablespoon whole allspice berries
  • 1 tablespoon whole cloves
  • 1 tablespoon ground nutmeg
  • 1 tablespoon ground ginger
  • 6 apples – peeled, cored and sliced
  • How to make Apple Refrigerator Pickle Recipe
  • 1/2 cup lemon juice

How to make Apple Refrigerator Pickle

  • Place the water, cider vinegar, sugar, allspice, clove, nutmeg, and ginger into a small saucepan, and bring to a simmer over medium-high heat, stirring until the sugar dissolves.
  • Meanwhile, toss the sliced apples with the lemon juice, and pack into two sterilized 1 quart canning jars with lids and rings. Pour the boiling syrup over the apples, and affix the lids and rings.
  • Allow the jars to stand at room temperature until cool. Once cool, ress the top of each lid with a finger, ensuring that the seal is tight (lid does not move up or down at all). Place in the refrigerator, and wait 1 week before opening.
  • Apple Refrigerator Pickle is ready to serve.

Prep Time:20 Min
Cook Time:2 Min
Ready In:7 Days 2 Hrs 22 Min