Recipes for Pasta with Mushrooms
Mushrooms — 200 gms
- Olive Oil – Two tblsp
- Garlic Flakes — 5
- Dry Oregano – 1 tsp
- Refined Flour – Two tblsp
- Parsley – 1 small bunch
- Milk – Two cups
- Salt – 3/4 teaspoon
- Black Pepper – 1/2 tsp, freshly ground
- Mozzarella Cheese — One mug, grated
- Fusilli Pasta — Two cups
How to make Pasta with Mushrooms
- Clean the actual mushrooms as well as piece them.
- Heat the actual oil inside a skillet more than high temperature.
- Saute the actual mushrooms until these people change gentle dark brown and also the drinking water released through all of them offers evaporated.
- Pound the garlic as well as add it to the pan with the oregano.
- Continue to saute for a couple of minutes.
- Switch off heat and add the actual flour.
- Stir well in order to layer the mushrooms.
- Chop the actual parsley and combine it with the actual mushrooms.
- Come back the skillet to reduced warmth.
- Include the actual milk mixing intensely to ensure that absolutely no lumps tend to be formed.
- Cook, stirring continuously, until the mixture thickens.
- One Add the salt, pepper as well as fifty percent the actual cheese.
- Blend nicely and comfortable.
- One Begin cooking the pasta Fifteen minutes prior to helping time.
- One Deplete water totally.
- Move the pasta to the serving meal.
- One Put the actual cheese sauce over the pasta and sprinkle the rest of the cheese over the marinade.
- One Serve the pasta hot.
Pasta with Mushrooms is ready to serve.