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Tag Archives: khajoor ka achar

Date Pickle Recipe

Date Pickle Ingredients:

Date Pickle (khajoor ka Achar) Recipe

  • 500 gm Dates
  • 1/2 Cup red chili powder
  • 1/2 Cup garlic paste
  • 1/2 Cup ginger paste
  • Salt to taste
  • 5 tsp Oil

How to make Date Pickle

  • Soak the dates in water for 1 week, in the refrigerator.
  • After 7 days, the dates will be very soft.
  • Remove the seeds from the dates and then strain them.
  • In a pan, heat oil.
  • Add garlic, ginger, red chili powder and salt.
  • Then add the date paste and cook for 5 min.
  • Remove it and cool.
  • Date pickle or Khajoor ka Achar is ready to serve.