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Desi Karahi Chicken Recipe

Desi Karahi Chicken Recipe

  • Desi Karahi Chicken Recipe
    Desi Karahi Chicken Recipe

    1/2 kg Boneless chicken, cut into small cubes

  • 1 medium size Onion, finely chopped
  • 2 medium Tomatoes, finely chopped
  • 6 Green chillies, finely chopped
  • 3 tsp Ginger / garlic paste
  • 1 tsp Garam masala powder
  • 1/4 tsp Chilli powder
  • 4 1/2 tbsp oil or ghee
  • Salt to taste

How to make Desi Karahi Chicken

  • In the saucepan, heat desi gheeloil and fry onion till golden brown.
    Then add boneless chicken, garam masala, chilli powder, salt, ginger I garlic paste and green chillies and cook, stirring continuously, on medium heat till chicken becomes golden brown in colour. Add tomatoes, always stir till tomatoes soften.
  • Cover and simmer on low heat, till chicken is tender and oil separates from spices.
  • Serve hot with naan or paratha.
  • Desi Karahi Chicken is redy to serve.

yield: 6-8 servings
Preparation Time: 10 minutes
Cooking Time: 30 minutes