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Tag Archives: Kadhi Pakora

Kadhi Pakora Recipe

Kadhi Pakora Recipe Image
Kadhi Pakora Recipe Image

Ingredients :

  • Gram F Lour 1 Cup
  • Onion Chopped 1/4 Cup
  • Spinach Chopped 1/4 Cup
  • Potato Chopped 1/4 Cup
  • Ginger Chopped 1 Tsp or Ginger paste
  • Red Chili Powder 1 Tsp.
  • Oregano Dry 1 Tsp.
  • Salt To Taste.
  • Baking Powder 1/2 Tsp.
  • Oil For Deep Frying.

For Kadhi:

  • Yogurt 1 Cup
  • Gram Flour 1/4 Cup
  • Red Chili whole/paste To Taste.
  • Salt to Taste.
  • Oil 2 Tsp.
  • Mustard Seeds 1 Tsp.
  • Fenugreek Seeds 1/2 Tsp.
  • Turmeric 1/2 Tsp.

How to make Kadhi Pakora:

  • Mix all Pakora Ingredients in 1/2 of water.
  • Heat Oil in Wok. Take small amount of paste in
  • hand & drop small balls of it. Deep fry the mixture
  • till golden brown.Drain .
  • Beat Yogurt & Gram Flour thick without any lumps.
  • Heat Oil in pan , add mustard,red chili if using whole,
  • & fenugreek. Add Yogurt mixture ,bring to boil &
  • simmer for about 10-15 minutes.
  • Keep Stirring to prevent lumps.
  • Add Pakoras & again simmer for about 5 minutes.
  • Adjust the Seasoning & serve hot with Steamed rice.
  • Make sure to make enough Pakoras as it very Yummy
  • to eat as it is.