Warning: include(/home1/fatmaz/public_html/evernewrecipes.com/wp-content/plugins/wp-super-cache/wp-cache-base.php): failed to open stream: No such file or directory in /home3/fatmaz/public_html/wp-content/plugins/wp-super-cache/wp-cache.php on line 65

Warning: include(): Failed opening '/home1/fatmaz/public_html/evernewrecipes.com/wp-content/plugins/wp-super-cache/wp-cache-base.php' for inclusion (include_path='.:/opt/php56/lib/php') in /home3/fatmaz/public_html/wp-content/plugins/wp-super-cache/wp-cache.php on line 65

Warning: include_once(/home1/fatmaz/public_html/evernewrecipes.com/wp-content/plugins/wp-super-cache/ossdl-cdn.php): failed to open stream: No such file or directory in /home3/fatmaz/public_html/wp-content/plugins/wp-super-cache/wp-cache.php on line 82

Warning: include_once(): Failed opening '/home1/fatmaz/public_html/evernewrecipes.com/wp-content/plugins/wp-super-cache/ossdl-cdn.php' for inclusion (include_path='.:/opt/php56/lib/php') in /home3/fatmaz/public_html/wp-content/plugins/wp-super-cache/wp-cache.php on line 82
Kabli Archives - EvernewRecipes.com
Home / Tag Archives: Kabli

Tag Archives: Kabli

Kabli Chana Pulao Recipe

Kabli Chana Pulao Ingredients:

Kabli Chana Pulao Recipe
Kabli Chana Pulao Recipe
  • 1½ cup Basmati rice
  • 1 cup chickpeas (channa)
  • 1 medium size onion finely chopped
  • 1 bay leaf (tej patta)
  • 4 cloves
  • 4 cardamoms
  • 4 black peppers
  • Salt

How to make Kabli Chana Pulao:

  • Soak the chickpeas for 12 hours and pressure-cook for 15 minutes.
  • Heat ghee in pressure cooker and add the spices and onion.
  • When onion is light brown, add the chickpeas.
  • Sauté for a while and then add rice.
  • Add 1½ cups water and pressure-cook for 5 min.
  • Serve hot, along with raita