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Tag Archives: Impossibly Easy Southwestern Pie

Impossibly Easy Southwestern Pie Recipe

Ingredients:

  • Impossibly Easy Southwestern Pie
    Impossibly Easy Southwestern Pie

    One 1/2 cups Green Giant® whole kernel hammer toe

  • Eight medium green onions, chopped
  • 1 may (Fifteen oz) Progresso® black beans, drained, rinsed
  • 1/3 mug shredded Cheddar cheese
  • 1/2 mug Original Bisquick® mix
  • 1/2 mug Old El Paso® Thick ‘n Chunky salsa
  • 1/2 cup milk
  • Two eggs
  • Additional Old El Paso® Thick ‘n Chunky salsa

How to make Impossibly Easy Southwestern Pie

  • Heat oven to 400ºF. Grease 9-inch cake dish. Layer hammer toe, onions and beans within cake dish. Spread along with cheese.
  • Stir Bisquick mix, milk, 1/2 cup salsa and also the eggs until blended. Put in to cake plate.
  • Bake 35 to Forty minutes or even until blade inserted in center comes out thoroughly clean. Cool 5 moments. Function with salsa.
  • Impossibly Easy Southwestern Pie is ready to serve.