Recipes for gourmet rolls

Gourmet Stuffed Rolls Ingredients

• 

  Gourmet Stuffed Rolls Recipe

  Shrimps, cooked 300 g

• Bread rolls 4
• 75 g Butter
• 2 Small onions
• Mushrooms 300 g
• Vinegar or 4-6 tbsp orange juice
• 3 tbsp Milk
• Cream 6 tbsp
• Egg yolk 1
• Salt, white pepper
• Few sprigs parsley

How to Make Gourmet Stuffed Rolls

• Preheat the oven to gas mark 9 / 240 º C.
• Cut off the tops of the rolls and scoop out the centers.
• Melt 2 tbsp of butter and brush the rolls inside and out.
• Place rolls in preheated oven on the middle shelf for 5 minutes.
• Chop onions finely and fry Them Remaining in butter until transparent.
• Slice mushrooms and add to the onions Them. Fry for 10 minutes.
• Stir in vinegar or orange juice and milk and bring to the boil.
• Remove from heat and blend in cream and beaten egg yolk.
• Season with salt and pepper.
• Fold in the Prepared shrimps and heat through.
• Spoon the mixture into the hot rolls and garnish with parsley.
• Stuffed Rolls Gourmet is ready to serve hot.

Prep Time: 15 Mins
Cook Time: 30 Mins
Yield: Serves 4?