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Tag Archives: Fresh Tomato Chutney

Fresh Tomato Chutney Recipe

Fresh Tomato Chutney Ingredients:

Fresh Tomato Chutney Recipe
Fresh Tomato Chutney Recipe
  • 350 gm ripe tomatoes; chopped (12oz)
  • 2 tablespoon sunflower or soya oil
  • 1 medium onion; chopped
  • 2 large clov garlic; peeled and chopped
  • 2 green chillies; seeded and chopped
  • 2 teaspoon ground cumin
  • 1 teaspoon salt
  • 1 tablespoon sugar or to taste

How to make Fresh Tomato Chutney:

  • Put the tomatoes in a small saucepan and cook over a medium heat, covered , until they are soft (4-5 minutes). Remove and cool.
  • Meanwhile, heat the oil over a medium heat and fry the onions and garlic until the onions are soft, but not brown (4-5 minutes).
  • Add the chillies and cumin and for for 30-40 seconds. Puree the tomatoes, the onion mixture, salt and sugar in a blender.
  • Transfer to a serving dish and cool thoroughly before serving.