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Fluffy Pink Punch Recipe

Fluffy Pink Punch Ingredients

  • Fluffy Pink Punch Recipe
    Fluffy Pink Punch Recipe

    2 large cans pink lemonade frozen concentrate

  • 1 quart Rose wine (like Riunite)
  • 1 quart 7-Up
  • 1 pint raspberry sherbet

How to make Fluffy Pink Punch

  • Combine first 3 ingredients and chill for 3 hours.
  • 20 minutes before serving, remove raspberry sherbet from freezer; leave at room temperature until ready to serve.
  • Just before serving, mix the raspberry sherbet with the chilled 7-Up beverage mixture.
  • Serve in sugar-rimmed glasses with citrus wedges or mint.
  • If the weather is warm, this can be served over cracked ice.
  • Fluffy Pink Punch is ready to serve.