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Floating Island Punch Recipe

Floating Island Punch Ingredients

  • Floating Island Punch Recipe
    Floating Island Punch Recipe

    2 cups water

  • 2 cups white sugar
  • 1 (12 fluid ounce) can frozen lemonade concentrate
  • 1 (12 fluid ounce) can frozen orange juice concentrate
  • 1 pint orange sherbet
  • 1 liter ginger ale
  • 1 liter carbonated water
  • 1 (4 ounce) jar maraschino cherries
  • 1 orange, sliced in rounds
  • 4 cups ice

How to make Floating Island Punch

  • Bring water to a boil. Add the sugar and boil until it becomes a syrup. Let cool.
    In a punch bowl combine lemonade, orange juice, ginger ale, and carbonated water.
  • Mix in the sugar syrup. Add ice and sherbet. Just before serving add cherries and cherry juice and float orange slices on top.
  • Floating Island Punch is ready to serve.

Prep Time:10 Min
Ready In:10 Min
Servings: 20