Home / Tag Archives: Falafel Sauce

Tag Archives: Falafel Sauce

Recipe of Falafel Sauce

Recipe: Falafel Sauce

Ingredients

  • 3/4 mug tomato paste
  • 1/4 mug water
  • 1/2 tsp . harissa or perhaps hot sauce
  • Two cloves garlic clove, pressed
  • 1 tsp fresh lemon juice
  • A single tbsp fresh new parsley, quickly sliced

Instructions

  1. In the moderate pot, mix almost all elements. Provide any boil, next reduce warmth for you to minimal and permit to be able to simmer regarding 15 -20 min’s. Resting regularly.
  2. Assist falafel hot sauce quickly being a drop regarding falafel as well as drizzle on to falafel pita hoagie. Falafel very hot sauce is great at area temperatures as well as cool!

Preparation time: 5 minute(s)

Cooking time: 20 minute(s)

Falafel Sauce Recipe

Falafel Sauce Ingredients:

Falafel Sauce Recipe
Falafel Sauce Recipe
  • 1 (15 ounce) can chickpeas (garbanzo beans), drained
  • 1 onion, chopped
  • 1/2 cup fresh parsley
  • 2 cloves garlic, chopped
  • 1 egg
  • 2 teaspoons ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon salt
  • 1 dash pepper
  • 1 pinch cayenne pepper
  • 1 teaspoon lemon juice
  • 1 teaspoon baking powder
  • 1 tablespoon olive oil
  • 1 cup dry bread crumbs
  • oil for frying
  • 1 (6 ounce) container plain yogurt
  • 1/2 cucumber – peeled, seeded, and finely chopped
  • 1 teaspoon dried dill weed
  • salt and pepper to taste
  • 1 tablespoon mayonnaise

How to make Falafel Sauce:

In a large bowl mash chickpeas until thick and pasty; don’t use a blender, as the consistency will be too thin. In a blender, process onion, parsley and garlic until smooth. Stir into mashed chickpeas.
In a small bowl combine egg, cumin, coriander, salt, pepper, cayenne, lemon juice and baking powder. Stir into chickpea mixture along with olive oil. Slowly add bread crumbs until mixture is not sticky but will hold together; add more or less bread crumbs, as needed. Form 8 balls and then flatten into patties.
Heat 1 inch of oil in a large skillet over medium-high heat. Fry patties in hot oil until brown on both sides.
In a small bowl combine yogurt, cucumber, dill, salt, pepper and mayonnaise. Chill for at least 30 minutes.