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Egg Salad Sandwich Recipe

Egg Salad Sandwich Ingredients:

  • Egg Salad Sandwich Recipe Image
    Egg Salad Sandwich Recipe Image

    8 large hard-cooked eggs (can use 2 whole eggs and 6 egg whites to cut fat)

  • 1/2 cup chopped celery
  • 1/3 cup chopped green onions
  • 1/3 cup chopped red bell peppers
  • 2 tablespoon light mayonnaise
  • 2 tablespoons non-fat sour cream
  • 1 teaspoon Dijon-style mustard
  • Salt and pepper to taste
  • 12 bread slices

How to make Egg Salad Sandwich:

  • Boil eggs , peeled and discard 4 egg yolks (you will be using 2 whole eggs and 6 egg whites).
  • In a medium-size bowl, chop the eggs up.
  • Add celery, green onions, bell pepper, mayonnaise, sour cream,
  • Dijon mustard, salt and pepper; stir until well mixed.
  • Spread this paste on bread slices and cut  diagonally.
  • Egg Salad Sandwich is ready to serve.
  • Enjoy!