Recipes for cucumber salad with mint
Cucumber Salad with Mint and Feta Recipe
Cucumber Salad with Mint and Feta
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1 lb thin skinned, mild (non bitter) cucumbers, such as Persian, Armenian, or
Japanese cucumbers, thinly sliced. You might also try it with English cucumbers. - 1/4 red onion, thinly sliced and cut into 1-inch long segments
- 2 or 3 red radishes, thinly sliced
- 10 mint leaves, thinly sliced
- White vinegar
- Olive oil
- 1/4 pound feta cheese
- Salt and freshly ground pepper
How to make Cucumber Salad with Mint and Feta
- In a medium sized bowl, gently toss together the sliced cucumbers, red onion, radishes, mint leaves with a little bit of white vinegar and olive oil, salt and pepper to taste. Right before serving, sprinkle on crumbled bits of feta cheese. Serve immediately.
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Cucumber Salad with Mint and Feta is ready to serve.
