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Tag Archives: Cinnamon Bubble Loaf

Cinnamon Bubble Loaf Recipe

Cinnamon Bubble Loaf Ingredients:

  • Cinnamon Bubble Loaf
    Cinnamon Bubble Loaf

    2 tablespoons granulated sugar

  • One 1/2 teaspoons ground cinnamon
  • 3 1/2 cups Original Bisquick® mix
  • 1/2 cup milk
  • 1/3 cup granulated sugar
  • Three tablespoons butter or margarine, softened
  • One and a half teaspoon vanilla
  • One and a half egg
  • Two tablespoons butter or margarine, melted
  • Powdered Sugar Glaze (beneath), in the event that preferred


  1. Heat stove in order to 375°. Grease bottom as well as attributes of lf pan, 9x5x3 inches, along with reducing. Mix Two tablespoons sugar and also the cinnamon; put aside.
  2. Mix Bisquick mix, milk, 1/3 cup sugar, 3 tablespoons butter, the actual vanilla and egg within medium dish until gentle money forms. Form dough into 1-inch balls; roll within cinnamon-sugar. Place money randomly within pan. Sprinkle along with any kind of leftover cinnamon-sugar; snow melted butter over dough balls.
  3. Bake 25 to Half an hour or until gold dark brown. Let stand in skillet Ten minutes. Eliminate from skillet in order to cable rack. Make Powdered Sugar Glaze; snow more than lf. Reduce in to pieces.
  4. Cinnamon Bubble Loaf is ready to serve warm.

10 minutes

1 hour