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Chicken Chunks Recipe

Chicken Chunks Ingredients

  • Chicken Chunks
    Chicken Chunks

    1 1/2 C. corn flakes, crushed (1/2 C.)

  • 1/2 C. Bisquick mix
  • 3/4 tsp. paprika
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1 lb. boneless skinless chicken breast, cut into 1-inch pieces
  • 1 Tbs. vegetable oil

How to make Chicken Chunks

  • Mix all ingredients except chicken and oil in 2-quart resealable plastic bag. Mix chicken and oil. Shake about 6 chicken pieces at a time in bag until coated. Shake off any extra crumbs. Place chicken pieces in single layer on microwavable rack in microwavable dish. Cover with waxed paper. Microwave on High 3 minutes. Turn dish 1/2 turn. Microwave 4 to 5 minutes longer or until chicken is no longer pink in center.
  • Chicken Chunks is ready to serve.