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Chocolate Chip Cookies II

Ingredients

  • Chocolate Chip Cookies II Recipe2 mugs all-purpose flour
  • 1/2 glass cocoa powder
  • 1 teaspoon baking soda pop
  • 1 mug softened butter
  • 3/4 cup white-colored sugar
  • 3/4 glass stuffed brownish sweets
  • 2 chicken eggs
  • 1 teaspoon vanilla draw out
  • 2 cups semisweet delicious chocolate chips

How to make: Chocolate Chip Cookies II

  1. Pre-heat your oven to 350 degrees F (175 degrees C). Whisk with each other the flour, cocoa natural powder, and cooking soft drinks.
  2. Beat the butter, white-colored sugars, and dark brown glucose having an electric stand mixer in a big container till sleek. Defeat in a egg until completely integrated. Surpass over the last egg in addition to the vanilla. Mix in the flour mix right up until just integrated. Collapse in the dark chocolate french fries; mixing only enough to evenly blend. Decrease by heaped teaspoonfuls onto ungreased preparing bedding.
  3. Bake inside the preheated cooker up until the corners are fantastic, 9 to 12 moments. Prior to removing to some cable holder to great totally, let the cookies to great in the preparing page for one minute.

Preparation time: 20 minutes
Cook time: 10 minutes
Ready In: 60 minutes
Yield: 12 servings

Buttery Chocolate Chip Cookies Recipe

Ingredients:

  • Buttery Chocolate Chip Cookies
    Buttery Chocolate Chip Cookies

    One 1/2 mugs butter or margarine, softened

  • One 1/4 cups granulated sugar
  • 1 1/4 cups packed brown sugar
  • 1 tablespoon vanilla
  • 2 eggs
  • Four cups Precious metal Medal® all-purpose flour
  • Two teaspoons baking soda
  • One and a half tsp salt
  • 1 package (Twenty-four ounces) semisweet chocolate chips (Four cups)

How to make Buttery Chocolate Chip Cookies.

  • Heat oven to 350ºF. Blend butter, sugar, vanilla as well as eggs in large dish using spoon. Mix in flour, baking soda and salt. Stir in chocolate chips.
  • Drop dough by curved calculating tablespoonfuls a couple of in . aside onto ungreased dessert linen.
  • Bake 12 to 15 minutes or until light brown. Awesome slightly. Remove from cookie sheet to wire rack; awesome.
  • Buttery Chocolate Chip Cookies is ready to serve.

1 hour

1 hour

3 1/2 dozen cookies

Extraordinary Chocolate Chip Cookies Recipe

Ingredients:

  • Extraordinary Chocolate Chip Cookies
    Extraordinary Chocolate Chip Cookies

    One 1/2 cups butter or margarine, softened

  • 1 1/4 cups granulated sugar
  • 1 1/4 cups packed brown sugar
  • One and a half tablespoon vanilla
  • 2 eggs
  • 4 cups Precious metal Medal® all-purpose flour
  • 2 teaspoons baking soda
  • 1 tsp salt
  • One and a half tote (Twenty-four oz .) semisweet chocolate chips (4 cups)

How to make Extraordinary Chocolate Chip Cookies.

  • Heat oven in order to 350°F. Blend butter, sugars, vanilla as well as eggs within large bowl along with spoon. Mix in flour, baking soda and salt. Stir in chocolate chips.
  • Drop dough through curved calculating tablespoonfuls about 2 inches apart on to ungreased dessert sheet.
  • Bake Twelve to fifteen minutes or even until light brown. Awesome somewhat. Eliminate through dessert sheet in order to wire rack.
  • Extraordinary Chocolate Chip Cookies is ready to serve.

Pistachio White Chocolate Chip Cookies Recipe

Pistachio White Chocolate Chip Cookies Ingredients

  • Pistachio White Chocolate Chip Cookies Recipe
    Pistachio White Chocolate Chip Cookies Recipe

    1 cup butter, softened

  • 1/2 cup shortening
  • 1/2 cup white sugar
  • 1 cup brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 cup whole wheat flour
  • 1/2 cup rolled oats
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 2 cups white chocolate chips
  • 1 1/2 cups chopped pistachio nuts

How to make Pistachio White Chocolate Chip Cookies

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, cream together the butter, shortening, white sugar and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the all-purpose flour, whole wheat flour, oats, baking powder and baking soda; blend into the creamed mixture to form a dough. Fold in the white chocolate chips and pistachios. Drop dough by teaspoonfuls onto ungreased cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
  • Pistachio White Chocolate Chip Cookies is ready to serve.

Prep Time:20 Min
Cook Time:12 Min
Ready In:32 Min