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Chocolate Chip Cake

Ingredients:

  • Chocolate Chip Cake
    Chocolate Chip Cake

    Two 1/2 cups flour

  • Three teaspoons baking powder
  • One and a halfteaspoon baking soda
  • 1/4 teaspoon salt
  • One and a halfcup butter
  • One and a halfcup sugar
  • 3 eggs
  • One and a halfcup sour cream
  • Two teaspoons vanilla
  • 1 cup chopped walnuts
  • 1 cup chocolate chips
  • 1/2 cup brown sugar
  • Two teaspoons cinnamon

How to make Chocolate Chip Cake

  • Preheat stove to 350 levels F.
  • Sift together the flour, baking powder, baking soda and salt.
  • In a separate dish, cream the actual butter, sugar as well as eggs (include the eggs in one at any given time, defeating following every addition).
  • Add sour cream as well as vanilla to the creamed mixture, blend well.
  • Gradually include flour mixture to the creamed mixture, mix completely.
  • In another bowl mix the chopped nut products, chocolate chips, brown sugar and cinnamon.
  • Oil the tube pan (angel meals cake skillet).
  • Pour 1/2 the player in the skillet after that spread on 1/2 the chocolate nick combination.
  • Include the remainder of the batter, then spread the remainder of the chocolate chip nut blend on top.
  • Make One hour at Three hundred and fifty degrees Y.
  • Chocolate Chip Cake is ready to serve.

Strawberry-Chocolate Chip Pound Cake Recipe

Ingredients:

  • Strawberry-Chocolate Chip Pound Cake
    Strawberry-Chocolate Chip Pound Cake

    One and a half package Betty Crocker® SuperMoist® strawberry swirl cake mix

  • One and a half cup sour cream
  • 2/3 cup water
  • 2 eggs
  • 3/4 cup finely chopped milk chocolate candy bar (about Four ounces)
  • 1 cup powdered sugar
  • 1 tablespoon water

How to make Strawberry-Chocolate Chip Pound Cake

  • Heat stove in order to 350º. Grease as well as flour 12-cup bundt cake skillet. Beat cake mix (dry), sour cream, 2/3 cup water and also the eggs in large bowl upon reduced speed Thirty seconds. Beat on medium speed Two minutes. Pour One 1/2 cups of the player into normal size bowl; defeat within Swirl Mix on low speed. Collapse chocolate chips in to white player; pour in to pan. Drop strawberry batter by Six to eight large tablespoonfuls on to white player. Cut via batter along with blade in S-shaped curves in one continuous movement for swirled impact. Make 40 in order to 45 moments or until cake comes when handled gently in middle. Awesome Ten minutes. Eliminate cake through pan; awesome totally upon wire rack.
  • Mix powdered sugar as well as One and a halftablespoon water till sleek. Stir in water, One teaspoon at any given time, till slim enough to distribute. Tea spoon over cake, allowing a few to snow down side.
  • Strawberry-Chocolate Chip Pound Cake is ready to serve.

Chocolate Chip Banana Cake Recipe

Chocolate Chip Banana Cake Ingredients

  • Chocolate Chip Banana Cake Recipe
    Chocolate Chip Banana Cake Recipe

    1 1/2 cups all-purpose flour

  • 2/3 cup white sugar
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 cup mashed bananas
  • 1 egg
  • 1/2 cup unsalted butter, melted
  • 1/4 cup milk
  • 3/4 cup semisweet chocolate chips

How to make Chocolate Chip Banana Cake

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch pan.
  • In a large bowl, mix flour, sugar, baking powder and salt.
  • In a separate bowl, combine bananas, egg, melted butter and milk.
  • Stir banana mixture into flour mixture until blended. Be careful not to over mix.
  • Stir in chocolate chips.
  • Pour batter into 9×13 inch pan. Bake at 350 degrees F (175 degrees C) 30 to 35 minutes, or until a toothpick inserted into center of cake comes out clean. (It will have some melted chocolate, but no crumbs.
  • Chocolate Chip Banana Cake is ready to serve.