Recipes for Chef Zakir

Dhaka Karahi Ingredients

• One particular kilo chicken, cut into items
• A couple of moderate onions, sliced up
• Some tomatoes, chopped
• Four to five green chilies
• One particular mug water
• ½ mug oil
• ¼ lot fresh coriander
• One particular method bit of ginger, sliced
• 1 tsp. hot spices powder
• One tablespoons. crushed cumin
• 1 tablespoons of. crushed coriander
• Two tablespoons of. red chili flakes
• Three tbsp of. ginger, garlic paste

How to make Dhaka Karahi

• Heat ½ mug oil as well as put 3 tbsp of. ginger garlic paste along with kilograms chicken lower directly into pieces to your griddle and sauté this.
• When chicken modifications its colour, increase One particular medium little bit of cut up ginger, 1 tablespoons. crushed cumin, 1 tablespoons. crushed coriander, A couple of tablespoons. red chili flakes and sodium in order to flavor along with mix.
• Right now reduce the fire and invite simmering with regard to 10 or 15 units.
• Then add Four or five sliced up green chilies, A couple of chopped up onions, 4 sliced tomatoes along with ¼ bunch fresh coriander as well as wake jointly.
• Any time most greens are generally sensitive, put 1 tsp. warm spices powder and also mix nicely.

• Dhaka Karahi is able to serve.