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Broccoli Chicken Roli Recipe

Broccoli Chicken Roli Ingredients

  • Broccoli Chicken Roli Recipe
    Broccoli Chicken Roli Recipe

    2 cups chopped, cooked chicken meat

  • 2 cups fresh chopped broccoli
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1 1/2 cups shredded Cheddar cheese
  • 1/2 cup mayonnaise
  • 2 tablespoons Dijon-style prepared mustard
  • salt and pepper to taste
  • 1 tablespoon minced garlic
  • 1 (8 ounce) package refrigerated crescent rolls

How to make Broccoli Chicken Roli

  • In a large bowl, combine the chicken, broccoli, onions, bell pepper, cheese, mayonnaise, mustard, salt, pepper and garlic. Mix all together.
  • Preheat oven to 400 degrees F (200 degrees C).
  • Cover a cookie sheet with aluminum foil. Place a glass upside down in the center of the cookie sheet. Roll out crescent rolls around the base of the glass, with pointy ends away from the glass; when you’re finished, the arrangement will look like the sun. Spoon some of the chicken mixture onto the thick part of each crescent roll. Fold the pointy end of each roll over the top of the mixture and tuck in the middle. Remove glass from cookie sheet. Arrangement of rolls will now look like a fluted tube cake.
  • Bake in preheated oven for 25 to 30 minutes, or until rolls are golden brown.
  • Broccoli Chicken Roli is ready to serve.

Broccoli Chicken Salad Recipe

Broccoli Chicken Salad Ingredients

  • Broccoli Chicken Salad
    Broccoli Chicken Salad

    1 1/2 cups cubed cooked chicken breast

  • 1 1/2 cups fresh broccoli florets
  • 1/4 cup chopped red onion
  • 2 tablespoons salted sunflower kernels
  • 2 tablespoons golden raisins
  • 2 bacon strips, cooked and crumbled
  • 1/3 cup mayonnaise
  • 1 tablespoon sugar
  • 1 tablespoon red wine vinegar

How to make Broccoli Chicken Salad

  • In a bowl, combine the first six ingredients. Combine the mayonnaise, sugar and vinegar; add to chicken mixture and toss to coat. Refrigerate until serving.
  • Broccoli Chicken Salad recipe is ready to serve.

Prep Time:15 Min
Ready In:15 Min