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Blanched Magosa with Grilled Shrimp Recipe

Blanched Magosa with Grilled Shrimp Ingredients:

  • Blanched Magosa with Grilled Shrimp
    Blanched Magosa with Grilled Shrimp

    ½ single pound Shrimp (smoked).

  • 1 bundle Magosa (blanched).
  • Three or more tbsp of fairly sweet as well as sour Tamarind Marinade
  • A single mug boiled Rice

How to make Blanched Magosa with Grilled Shrimp

  • Grill the shrimps with a barbeque grill.
  • Take the actual margosa simply leaves and also blanch within boiled h2o.
  • Keep this condensed right up until helping.
  • Place the particular margosa foliage on the menu.
  • Put the shrimp in addition to every single and then add tamarind spices.
  • Put several grain in every leaf along with shrimp and assist.
  • Blanched Magosa with Grilled Shrimp is ready to serve.