Warning: include(/home1/fatmaz/public_html/evernewrecipes.com/wp-content/plugins/wp-super-cache/wp-cache-base.php): failed to open stream: No such file or directory in /home3/fatmaz/public_html/wp-content/plugins/wp-super-cache/wp-cache.php on line 65

Warning: include(): Failed opening '/home1/fatmaz/public_html/evernewrecipes.com/wp-content/plugins/wp-super-cache/wp-cache-base.php' for inclusion (include_path='.:/opt/php56/lib/php') in /home3/fatmaz/public_html/wp-content/plugins/wp-super-cache/wp-cache.php on line 65

Warning: include_once(/home1/fatmaz/public_html/evernewrecipes.com/wp-content/plugins/wp-super-cache/ossdl-cdn.php): failed to open stream: No such file or directory in /home3/fatmaz/public_html/wp-content/plugins/wp-super-cache/wp-cache.php on line 82

Warning: include_once(): Failed opening '/home1/fatmaz/public_html/evernewrecipes.com/wp-content/plugins/wp-super-cache/ossdl-cdn.php' for inclusion (include_path='.:/opt/php56/lib/php') in /home3/fatmaz/public_html/wp-content/plugins/wp-super-cache/wp-cache.php on line 82
Blanched Magosa with Grilled Shrimp Archives - EvernewRecipes.com
Home / Tag Archives: Blanched Magosa with Grilled Shrimp

Tag Archives: Blanched Magosa with Grilled Shrimp

Blanched Magosa with Grilled Shrimp Recipe

Blanched Magosa with Grilled Shrimp Ingredients:

  • Blanched Magosa with Grilled Shrimp
    Blanched Magosa with Grilled Shrimp

    ½ single pound Shrimp (smoked).

  • 1 bundle Magosa (blanched).
  • Three or more tbsp of fairly sweet as well as sour Tamarind Marinade
  • A single mug boiled Rice

How to make Blanched Magosa with Grilled Shrimp

  • Grill the shrimps with a barbeque grill.
  • Take the actual margosa simply leaves and also blanch within boiled h2o.
  • Keep this condensed right up until helping.
  • Place the particular margosa foliage on the menu.
  • Put the shrimp in addition to every single and then add tamarind spices.
  • Put several grain in every leaf along with shrimp and assist.
  • Blanched Magosa with Grilled Shrimp is ready to serve.