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Black Forest Angel Food Cake Recipe

Black Forest Angel Food Cake Ingredients

  • Black Forest Angel Food Cake Recipe
    Black Forest Angel Food Cake Recipe

    1 (9 inch) angel food cake

  • 2 (5 ounce) packages instant chocolate fudge pudding mix
  • 1 (12 ounce) container frozen whipped topping (such as Cool Whip®), thawed
  • 3 cups milk
  • 1 1/2 teaspoons almond extract
  • 1 (20 ounce) can cherry pie filling

How to make Black Forest Angel Food Cake

  • Use a long serrated knife to cut the angel food cake in half, width-wise. Hollow out
    each cake half; use the bits of cake to fill the hole in the center, making 2 cake bowls.
  • Whisk the pudding mix, whipped topping, milk, and almond extract in a large bowl;
    beat well. Pour pudding mixture evenly into the cake bowls.
  • Evenly spoon cherry pie filling around the top edge of each cake. Chill cakes in
    refrigerator for 30 minutes before serving.
  • Black Forest Angel Food Cake is ready to serve.

Prep Time:25 Min
Ready In:55 Min
Servings; 16