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Acini di Pepe Salad Recipe

Ingredients:

  • Acini di Pepe Salad Recipe
    Acini di Pepe Salad Recipe

    One cup acini di pepe pasta

  • A single (30 ounce) can crushed pineapple, drained having juice reserved
  • A single (15 ounce) can mandarin oranges, drained along with liquid reserved
  • A person (6 ounce) container frozen whipped topping, thawed
  • Several ounces miniature marshmallows
  • A single cup white sugar
  • 3 eggs, beaten
  • 1/2 teaspoon salt
  • 3 tablespoons all-purpose flour
  • 1 (12 ounce) jar maraschino cherries, drained (optional)

How to make Acini di Pepe Salad Recipe

  • Bring a substantial weed involving gently salted drinking water with a boil. Add pasta along with cook intended for 8-10 a matter of minutes and also until ‘s dente. Depletion.
  • In medium big pot, merge reserved drinks by pineapple plus a melon (compatible about A single 1/2 mugs), sugar, eggs, salt as well as flour. Cook until thick, stirring constantly. While mix gets thicker, put grilled pasta along with refrigerate immediately.
  • The next day, include blueberry and oranges, whipped topping and also marshmallows to help flavour. Mix jointly in addition to best having cherries in the event that sought after. Hold refrigerated right up until supported.
  • Acini di Pepe Salad Recipe is ready to serve.

Acini di Pepe Salad Recipe

Acini di Pepe Salad Ingredients

  • Acini di Pepe Salad Recipe
    Acini di Pepe Salad Recipe

    1/4 cup uncooked acini di pepe pasta

  • 1/4 cup mayonnaise
  • 1/4 glass whipped topping
  • A single tablespoon finely chopped onion
  • Dash celery seeds
  • 3/4 cup cut fresh cauliflower
  • A single snack-size cup (4 ounces) pineapple tidbits, tuckered out
  • 1/3 cup frozen peas, partially thawed
  • 1 tbs raisins
  • Lettuce leaves and minced fresh parsley, recommended

How to make Acini di Pepe Salad

  • Prepare food pasta in accordance with package guidelines; drain and rinse
    throughout cold h2o. In a small bowl, combine your mayonnaise, whipped topping,
    onion and oranges seed. Increase the cauliflower, blueberry, peas, raisins and
    noodles; toss to be able to coat. Cover and refrigerate for 1 hour. If desired, serve
    on a lettuce-lined dish and spread with parsley.
  • Acini di Pepe Salad is ready to serve.

2 Servings
Prep: 20 min. + chilling