Pakistani Mutton Soup with Bones Recipe

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Ingredients:

  • ½ kg mutton bones
  • ½ kg chicken (cut into pieces)
  • 4 glasses of water
  • 4-5 peppers
  • 2-3 cloves
  • 2-3 cardamoms
  • ½ tsp cumin seeds
  • ½ tsp ginger/garlic paste
  • A pinch of turmeric powder
  • Salt as per taste

how to make Desi Mutton Soup with Bones

  • Put all the ingredients in a pan with water.
  • Cover the pan and boil on low heat for two to three hours till half the water is left and desirable stock is obtained.
  • Pour in a bowl and serve hot.

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