Home / Seafood / Shrimp Alfredo Recipe

Shrimp Alfredo Recipe

Shrimp Alfredo Ingredients

  • Shrimp Alfredo
    Shrimp Alfredo

    1 pound fettuccini pasta

  • 1 tablespoon butter
  • 1 pound cooked shrimp – peeled and deveined
  • 4 cloves garlic, minced
  • 1 cup half-and-half
  • 6 tablespoons grated Parmesan cheese
  • 1 tablespoon chopped fresh parsley
  • salt to taste

How to make Shrimp Alfredo

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • In a large skillet, saute shrimp and garlic in the butter for about one minute. Pour in half and half; stir. Sprinkle Parmesan cheese in one tablespoon at a time, stirring constantly. After all Parmesan is added, mix in parsley and salt. Stir frequently making sure it does not boil. Sauce will take a while to thicken.
  • When sauce has thickened, combine with cooked pasta noodles; serve hot.
  • Shrimp Alfredo Recipe is ready to serve.

Leave a Reply