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Green Chutney Recipe

Green Chutney Ingredients

  • Green coriander (Dhania) (3 bunches)Mint Leaves (Pudina) (1 Bunch)Green Chillies (6)(or less if u want it less spicy)
  • Garlic 78 cloves yogurt
  • salt to taste
  • red kutee mirch optional

How to make Pakistani Green Chutney

  • Wash the green coriander and mint leaves and along with green chillies. Now put all these with garlic cloves in a blender to blend together but do t coarsely(mota mota) then add salt and kutee mirch according to your taste and add yogurt to it.

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