1/2 pound fresh asparagus spears
- 2 ounces cream cheese, softened
- 3 tablespoons evaporated milk
- 1/8 teaspoon salt
- 1 tablespoon crumbled blue cheese
How to make Asparagus with Blue Cheese Sauce
- In a tiny soup pot, cook dinner asparagus in a tiny number of drinking water right up until crisp-tender. At the same time, throughout another pot, stir cream cheese, milk along with salt around low warm till simple. Awaken throughout blue cheese and also heat by means of. Empty asparagus as well as best using sauce.
- Asparagus with Blue Cheese Sauce recipe is ready to serve.