Only two large tomatoes made right into a thick puree.
- A single cup basmati rice, washed and soaked for ten minutes
- Just one whole black cardamom (bari ilaichi)
- 1 tsp red chili powder (lal mirch )
- Salt for you to taste
- 1 tsp garam masala powder.
- One tblsp ghee
- 2 cup water
How to make Tomato rice recipe
- Heating ghee inside of a heavy bottom charter boat
- Make the whole black cardamom so the tomato puree.
- Currently increase a dry salt, salt and saute.
- Make the brown rice along with combination well.
- Lastly bring the actual water and prepare food protected until executed.
- Seve hot.
Tomato rice recipe is ready to serve.