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Sushi rice recipe

Ingredients:

  • Sushi rice recipe
    Sushi rice recipe

    3 cups uncooked glutinous white rice (sushi rice)

  • Three cups water
  • 1/2 cup rice vinegar
  • A single tablespoon vegetable oil
  • 1/4 cup white sugar
  • A single teaspoon salt

How to make Sushi rice recipe

  • Rinse the rice inside a strainer as well as colander till the water extends clear. Combine with water in a very carrier big pot. Bring to the steam, next slow up the warmth to be able to reduced, include and prepare food for 20 a few minutes. Rice needs to be tender as well as water really should be consumed. Cool until eventually neat sufficient to manage.
  • In a smallish pot, blend your rice vinegar, oil, sugar along with salt. Make meals over carrier warmth until the sugar dissolves. Awesome, and then awaken to the baked rice.
  • Whenever you put this in to the rice it’ll appear incredibly damp. Maintain mixing as well as the rice may dry out mainly because it cools.
  • Sushi rice recipe is ready to serve.

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