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Egg Fried Rice Recipe

Ingredients

  • 3 cups cooked rice
  • 4 eggs, beaten well
  • 1 onion, chopped finely
  • 1/2 cup boiled peas
  • 1/4 cup finely chopped french beans, boiled
  • 1/4 cup carrots, chopped and boiled
  • 1″ ginger, grounded
  • 4 garlic flakes, grounded
  • 3 green chillies, chopped finely
  • 1/2 tsp turmeric powder
  • 1 tsp red chilli powder
  • 1/2 tsp garam masala
  • 2 tbsp oil
  • salt as per taste
  • chopped coriander leaves for
  • garnishing
  • 1 tsp soy sauce (optional)

Method

  • Heat oil in a pan. Fry onion till golden brown.
  • Add ginger-garlic paste and green chillies, simmer for a minute.
  • Add turmeric powder, red chilli powder and simmer for 2 minute.
  • Add the beaten eggs and stir continuously till well set (for about 5 min).
  • Add chopped and boiled vegetables and stir for 2 minutes.
  • Add Salt and garam masala. Add cooked rice and mix it well.
  • If soy sauce needed add it and stir once again. Cover the pan and let it cook for 5 minutes
  • Garnish with coriander leaves. Serve hot.
Egg Fried Rice Recipe
Egg Fried Rice Recipe

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