Lemon Pepper Chicken
Filed Under (Poultry and Game) by admin on 02-03-2008
Tagged Under : Lemon Pepper Chicken
Ingredients:
2 lbs. chicken, cut up
1 tsp. butter flavoring
1/2 c. butter
1/2 tsp. garlic powder
2 tsp. lemon pepper
Method:
Melt butter and butter flavoring together; pour over chicken; sprinkle with garlic powder, salt and lemon pepper marinade. Bake at 350 degrees, uncovered, for 30 minutes. Serve with rice.

