Summer Pasta and Lentil Salad Recipe

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Ingredients:

  • Summer Pasta and Lentil Salad

    Summer Pasta and Lentil Salad

    1 cup dry brown lentils

  • 1 cup diced carrots
  • 1 cup red onion, diced
  • 2 cloves garlic, minced
  • 1 bay leaf
  • 1/2 teaspoon dried thyme
  • 2 tablespoons lemon juice
  • 1/2 cup diced celery
  • 1/4 cup chopped parsley
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 cup olive oil

How to make Summer Pasta and Lentil Salad

  • In the big pot blend lentils, carrots, onion, garlic, bay leaf, plus thyme. Include plenty of drinking water to pay for through 1 half inch. Bring to skin boil, lessen heating along with simmer subjected intended for Fifteen to twenty min’s as well as until eventually lentils will be irritated yet not soft.
  • Draw lentils plus vegetables and take bay leaf. Create olive oil, lemon juice, celery, parsley, salt plus pepper. Pitch to blend and also work in room temperatures.
  • Summer Pasta and Lentil Salad recipe is ready to serve.

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