1 mug sour cream (complete fat works best)
- One mug mayonnaise
- 1/2 cup bottled lime juice, (or the juice of 3 limes)
- Four cloves garlic
- 1 handful fresh cilantro
- 1 stalk green onion
- hot pepper sauce in order to taste
How to make Mexican White Dip
- Add all ingredients to a mixer & blend until smooth. Refrigerate at least A couple of hours for the flavors to combine. Serve along with tortilla chips.
Mexican White Dip is ready to serve.
Prep Time: 5 minutes
Total Time: 2 hours 5 minutes