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Easy Grilled Steak Fajitas Recipe


  • Easy Grilled Steak Fajitas
    Easy Grilled Steak Fajitas


  • 12 low-fat flour tortillas (8 inch)
  • 2 cloves garlic, finely chopped
  • 1 1/2 teaspoons chipotle chili pepper powder
  • 1 cup thick as well as chunky cilantro salsa
  • 1 1/4 to One 1/2 lb meat flank steak, trimmed of fat
  • 1 sweet onion, reduce into 3/4-inch wedges
  • 1 medium red bell pepper, reduce into 3/4-inch strips
  • 1 medium yellow-colored bell pepper, reduce in to 3/4-inch strips
  • 1/2 tsp salt
  • 1/2 teaspoon ground cumin
  • Fat-free sour cream, if desired
  • Relish
  • 3 tbsps finely chopped cilantro
  • 1 can (11 oz) Green Giant® Niblets® whole kernel sweet hammer toe, drained
  • 1 tablespoon lime juice
  • 1 large tomato, chopped (regarding 1 mug)
  • 1/8 teaspoon salt
  • Freshly ground black pepper, in the event that desired

How to make Easy Grilled Steak Fajitas

  • 1Spray 3- to 4-quart slow cooker with cooking squirt. In cooker, mix salsa, garlic, chili pepper powder, salt and cumin.
  • Cut meat into 3×1/2×1/2-inch strips; stir in to combination in oven.
  • Cover; cook on Low warmth environment 6 to 7 hrs.
  • Add onion as well as bell all kinds of peppers to meat within oven. Improve warmth setting in order to Higher. Include; prepare 30-45 moments lengthier or till veggies are crisp-tender. At the same time, within medium bowl, mix relish elements; set aside.
  • To serve, wrap tortillas in damp microwavable sponges; heat within microwave upon High 1 moment to 1 minute 30 seconds or till comfortable. Tea spoon regarding 1/2 cup meat mixture down center of every comfortable tortilla; top along with relish as well as sour cream. Collapse 2 attributes associated with tortilla more than filling up toward center.
  • Easy Grilled Steak Fajitas is ready to serve.

Prep Time: 30 minutes
Total Time: 7 hours 15 minutes
Servings: 12 servings

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